Novaberin™ is a clinically studied botanical formula designed to support multiple aspects of metabolic health* in one convenient solution. The ingredient supports healthy weight management, healthy blood sugar and lipid levels for consumers navigating evolving lifelong wellness and GLP-1-related health journeys.1 This patent-pending formula combines Barberry (Berberis aristata) and Amla fruit (Phyllanthus emblica) in a powdered format.
Today, 40% of consumers are taking products to address cardiovascular health, metabolic health* and weight management2 and supplements with metabolic health claims have grown by 85%.3 This growing adoption of GLP-1 therapies is reshaping consumer expectations and creating new wellness journeys before, during and after treatment. As a result, consumers are increasingly seeking convenient, science-backed solutions that support metabolic health* beyond weight management alone. Novaberin™ addresses this demand with clinically supported benefits across healthy weight management, healthy blood sugar and lipid levels in a small dose, taken twice daily.
Clinically researched:
research shows significant improvements across key metabolic health* markers
Three-in-one benefit support:
supports healthy weight management, healthy blood sugar and lipid levels
Convenient daily dose:
effective in a small daily dose of 250 mg, twice daily with a meal
Responsibly sourced:
Responsibly cultivated in India with full identity documentation and traceability
Novaberin™ was clinically researched in overweight and obese pre-diabetic individuals over six months and demonstrated statistically significant improvements across multiple weight management and metabolic health* markers. These included reductions in body weight, waist circumference, body mass index (BMI), HbA1c, fasting plasma glucose, HDL, LDL cholesterol and triglycerides. These results make it an ideal ingredient for supporting overall metabolic health* throughout adult lifespan.
The botanicals used in Novaberin™ are responsibly sourced in India with a strong focus on traceability, authenticity and quality assurance. Through close partnerships across the supply chain, Givaudan helps ensure transparency and identity verification. This sourcing approach aligns with Givaudan’s commitment to responsible ingredient sourcing and long-term sustainability initiatives.
Barberry is a thorny shrub native to the Himalayas, Southern Tibet and central India. Historically, the root, bark, and berries were valued for supporting digestive and liver health.4
Amla, also known as Indian gooseberry, is native to the Indian subcontinent and has been used in Ayurvedic practices for thousands of years. Traditionally classified as a Rasayana (rejuvenative), amla has been used to promote vitality, support digestion and immunity, and maintain healthy hair and skin.5
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Results from clinical research in overweight pre-diabetic individuals show that Novaberin™ supports multiple aspects of metabolic health, including healthy weight management, blood glucose and lipid support.¹ Standardized for efficacy, Novaberin™ was developed to deliver clinically meaningful benefits in a convenient solution.
In a randomized, placebo-controlled clinical study, overweight pre-diabetic adults supplemented 250 mg Novaberin™ twice daily with a meal for six months.¹ The research demonstrated statistically significant improvements across several metabolic health* markers compared to placebo.
Clinical findings showed significant changes in body weight and composition. Subjects taking Novaberin™ showed ¹:
The research showed significant reductions in key markers of glucose metabolism ¹:
The clinical research also demonstrated significant changes in key lipid markers associated with cardiovascular and metabolic health.*¹
As the demand for berberine has grown, so, too has the risk of adulteration. As part of our commitment to responsible sourcing, Novaberrin™ is developed with carefully selected botanical partners who support sustainable practices, transparency and quality throughout the supply chain.
Generally considered healthier and more nutritious than the other main cereals, oats offer a full range of benefits in a single ingredient. OatWell™ can be provided in three different concentrations of beta-glucans, all delivering both soluble and insoluble fibres, along with an average of 21% - 23% protein.
OatWell™ uses a unique production process to fractionate the oat kernel into three product lines: beta-glucan products, oat flours, and oat oils. Our production process preserves the native structure of oat beta-glucans, retaining their high molecular weight during fractionation into oat brans with a high amount of beta-glucans.
The molecular weight of oat beta-glucan is essential to delivering health benefits. OatWell™'s beta-glucan has a very high molecular weight (2000-2500 kDa as naturally found in oats), which contributes to its unique viscosity and thickening properties. This viscosity has an important impact on physiological functions, such as reducing blood cholesterol levels, moderating blood glucose and insulin levels, and potentially benefiting satiety.
Benefits of OatWell’s high molecular weight:
The prebiotic effects of oat bran fibre have been validated through years of research. In a review by Malkki and Virtanen, they cite: “in the large bowel, soluble dietary fibre increases the fermentation activity, especially production of butyric acid, enhances growth and colonisation of some probiotic bacterial strains, increases production of microbial mass and thereby aids the removal of nitrogen via faeces. It also increases wet weight of stools, thereby alleviating constipation”.²¹
Research conducted on oat beta-glucan demonstrates that it meets three important criteria, confirming its status as a prebiotic fibre:¹ ²
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